10 Things Every Mexican Restaurant Kitchen Should Have

Mexican restaurants come with their own unique ambiance. But if you look at the menu, you'll see a lot of the same traditional dishes. Whether you're opening a new Mexican establishment or you simply want to add some Mexican flair to your existing menu, here are ten things your restaurant kitchen should have.  Deep Fryers Having a fryer for taco shells, tortilla chips, salad bowls, chimichangas, and all those other Mexican favorites is a must.